Everything about Cuisine totally explained
Cuisine (from
French cuisine, "cooking; culinary art; kitchen"; ultimately from
Latin coquere, "to cook") is a specific set of
cooking traditions and practices, often associated with a specific
culture.
Religious food laws can also exercise a strong influence on cuisine. A cuisine is primarily influenced by the ingredients that are available locally or through trade. For example, the American-Chinese dish
chop suey clearly reflected the adaptation of
Chinese cuisine to the
ingredients available in North America.
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